About Nordic Chefs Association

Nordic Chefs Association (Nordisk Kökkenchef Federation, NKF) works together to promote chef’s proffession through the Nordic Countries. NKF is politically neutral organisation where each Nordic countrie is a member.

  • Unique cooperation between five Nordic countries (Sweden, Denmark, Island, Norway and Finland).
  • The purpose is ensure that Nordic Cuisine stays strong.
  • Promotes chefs profession through the Nordic Countries.
  • Promotes Nordic Countries in World Assiociation of Chefs Societies (Worldchefs).
  • Be united on competitions arenas and work together to make sure all the Nordic countries are strongly represented as judges in international competitions
  • Secure that Nordic competitions always develop and become an attractive competition to take part in.
  • Work to let all members in all the Nordic Countries know NKF and what we do
  • Be an important organisation for it`s members. Build up, support and take care of it’s memebers
  • Develop NKF`s congress to be a great congress with discussions and solutions
  • Secure that our sponsors get something back and are pleased.

Association Board

Marcus Hallgren, Sweden, President
president@nordicchefs.com

Kyrre Dybdal, Norway, Vice President
kyrre@nkl.no

Dennis J. Nielsen, Denmark, Cashier

cashier@nordicchefs.com

Maria Pettersson, Sweden, Boardmember
maria.pettersson@svenskakockarsforening.se

Petri Selander, Finland, Boardmember
petriselander@gmail.com

Aarne Hietamäki, Finland, Boardmember

puheenjohtaja@chefs.fi

Thomas Riis, Denmark, Boardmember
president@kokkeforeningen.dk

Rita Slettum Karlsen, Norway, Boardmember
rita@nkl.no

Þórir Erlingsson, Iceland, Boardmember
forseti@chef.is

Rafn Heiðar Ingólfsson, Iceland, Boardmember
 rafnhi@gmail.com

Related content

Our strategy

Nordic Chefs Association works together to promote chef’s proffession through the Nordic Countries.

HONORARY MEMBERS

Honoring chefs who have inspired the culinary community.

NFK BOOK

Our book online